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Tag: "department of agricultural and resource economics"

CSU’s Food Systems Institute brings interdisciplinary work to one table

Stacy Nick May 03, 2022

The new CIOSU will work to advance University efforts toward strengthening the economic, environmental, cultural and social foundations of the state’s local and regional food systems.

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Four CSU leaders featured among Who's Who in Agriculture for 2022

Stacy Nick February 24, 2022

The leaders made the Denver Business Journal list based on their innovative work within the agricultural industry.

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CSU Day at the National Western Stock Show full of new milestones and old traditions

Allison Sylte January 20, 2022

The 116th year of the National Western Stock Show marked the official opening of the new CSU Spur campus.

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CSU announces new Master of Agribusiness and Food Innovation Management program at Spur campus in Denver

Annie Albrecht June 23, 2021

Opportunities have never been so abundant for creative innovation and transformation in the agriculture and food industries.

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College of Agricultural Sciences names second class of Nutrien Distinguished Scholars

Anna Gerber February 24, 2021

Thomas Borch and Dawn Thilmany have been recognized for their excellence in teaching, research, and engagement, and for demonstrating a significant impact on their respective fields.

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Survey reveals how pandemic has changed consumers' food habits

Anne Manning February 17, 2021

Nearly a year of social distancing and economic disruptions has triggered both subtle and seismic shifts in how Americans are buying or getting food, and researchers from the Department of Agricultural and Resource Economics have documented those shifts.

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Ag Adventure Guide engages families in learning about Colorado agriculture

Anna Gerber January 12, 2021

A popular feature of the National Western Stock Show, the Ag Adventure education program continues this year through a printable activity guide that correlates with the days of the postponed stock show, Jan. 9-24.

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Food systems experts to study Denver supply chain impacts from COVID-19

Anne Manning July 21, 2020

The researchers will also examine shifts in school-based emergency food service provisions resulting from COVID-19 shutdowns.

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Four-year project delivers science-based solutions for managing Ogallala Aquifer

Anne Manning July 06, 2020

A CSU-led consortium of eight western universities and the USDA-Agricultural Research Service has worked toward strategies for extending the life of the aquifer.

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CSU joins national team studying pandemic's effects on local food systems

Anne Manning June 15, 2020

The $1 million cooperative research agreement will create a national community of practice among producers and organizations outside large agricultural supply chains.

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